Difference between revisions of "HCA 13/128 Second Schedule Wine Costs Extract"
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Line 7 and in English money 5:li 7:s 6:d pton) | Line 7 and in English money 5:li 7:s 6:d pton) | ||
| − | 4 Tonn a halfe of Coniack wines) | + | Line 8 4 Tonn a halfe of Coniack wines) |
| − | att 105:li p tonn and in English) | + | Line 9 att 105:li p tonn and in English) |
| − | mony 7:li 5:s 10:d p tonn) | + | Line 10 mony 7:li 5:s 10:d p tonn) |
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==Comments on model transcription== | ==Comments on model transcription== | ||
Latest revision as of 20:25, August 15, 2012
HCA 13/128 Second Schedule Wine Costs Extract
Editorial history
15/08/12: CSG, created page
Purpose of this page
This page provides a model transcription for an excerpt from a schedule of wine costs, together with transcription tips
Digital image extract & Model transcription
Extract from second schedule, August 24th, 1655, HCA 13/128 no fol. no., recto
Model transcription
Line 1 7 ½ Tonns of Rochell wines att)
Line 2 60:li the Tonn french mony ?and)
Line 3 in English mony 4:li. 3:s. 4:d p tonn
Line 4 7 Tonns ?1 hogg:d of Clarrett att 84:li
Line 5 5.?s the Tonn and in ster. 5:li. 17:s. 2:d. p tonn
Line 6 3 Tonnn att 75:li p tonn french mony)
Line 7 and in English money 5:li 7:s 6:d pton)
Line 8 4 Tonn a halfe of Coniack wines)
Line 9 att 105:li p tonn and in English)
Line 10 mony 7:li 5:s 10:d p tonn)
